Organic Raw Sweet Chestnut Powder 500 gram

Did you ask yourself how to eat chestnuts on a raw diet? Here is the answer.

This product is cold-milled and 100% raw, prepared in a special process to keep all the good nutrients.

These sweet chestnuts originate from the best european producing area where many healing springs have their source and the earth has loads of power hat organic is a matter of course. Here the fruit sugar of the chestnut is 20%.

The sweet chestnut tree is the tree of warmth and sun –
spending warmth to our entire body it is especially beneficial if you are on a raw food diet in the winter.

Hildegard of Bingen already mentioned the might and power found in the sweet chestnut.
As we all know especially nowadays it is most important to gain inner strength to cope with daily life and grow on a soul level.

The sweet chestnut forests are exclusively cultivated extensively – the tree is giving ist fruit in a stadium of full ripeness: happily they fall in front of our feet.
This chestnut flour is indeed a primordial nature product!

It makes a big difference between harvesting fruits man just wants to have and grabs unripe from a tree or ripe fruits which are offered to us by a giving tree at the exact right time:
This is a fully ripe, voluntary gift of love from mother nature.

After harvesting – daily collecting of the chestnuts from the ground – they get watered, air-dried and peeled. The farmers then grade the goods. Smaller ones get traditionally milled into a fine flour using a special cold process.

This flour is perfect to create wonderful dishes containing everything your body needs.
It is satisfying, nourishes and warms every cell of your body, tastes delicious, is highly alkaline, gluten-free and of course contains no animal-protein.

An independent organic research institute tested very high bovis units (more than 17.500) which implies it is bursting with light force. A measured balanced yin-yang ratio of 50-50 is a parameter for natural harmony! It helps you to come into harmony with oneself.

With eating the flour you are as well taking in the information of Bach Flower Therapy:

• „sweet chestnut“: salvation - stepping out of fear and grief
• „chestnut bud“: bringing new insights into action. So it also gives you the energy to take action.

Last but not least the real micro- information of life - its very genetic information.

Raw sweet chestnut flour is a perfect babyfood.

Chestnut milk and porridge can be fed right after breastfeeding or when the child is 6 months old. Just prepare a chestnut milk and fill up baby´s bottle! Your child will be thankful for such a high nutritional quality food instead of milk powders or whatsoever which leads to constipation and intolerances like flatulence.

If you want to experience the warmth-giving chestnut then combine with banana, kaki, apples and ginger rather than with pineapple, oranges and tropical fruits in general. When it´s berry season of course mix with fresh berries !

Smoothies and porridges:

• Blend desired amount of chestnut flour (approx 2-3 or more tbsp/ person) with
• living water
• Almond purree
• Superfoods (maca, merlin´s root elixir, cacao powder, green powders, mesquite)
• Sweetener (stevia, healing manuka honey, coconut blossom sugar...)
• Spices (vanilla powder, cinnamon, pinch of salt, cardamom, ginger...)

If you wish add fruits to your liking (as mentioned above)

Either blend it up as a smoothie or use less liquid for a creamy porridge
(nice to stir in gojiberries, let sit for a few minutes to soften them up)

top your porridge with fruitslices, cacao nibs and „premier black cherry rejuvenate“ to make it an unforgettable experience!

Unlimited possibilities – experiment !

Why not also use it in a savoury dish? Try it as a soup base mixed with peppers, spices, herbs, avocado, tomatoes...

Chestnut milk:

Ccan be taken 2-3 times/day to restore minerals and neutralize the body.

• 2 heaping teaspoons chestnut flour
• 200-250 ml good water
• Blend !

This is a perfect baby milk as well.

Add vanilla/spices and sweetener to your choice for a sweet beverage !

In general it´s wonderful to combine with urs hochstrasser´s RAW ALMOND PURREE – its perfect partner for creaminess. The almond is another alkaline tree fruit – one of the nuts which has no acidifying effect on the body.

Raw organic whole sweet chestnuts, air-dried and peeled

The whole chestnuts need to be soaked for 12-24 hours. After that they are ready to steam or cut in little pieces to throw them over salads, porridges, soups, fruit salads etc.

enJOY !

For more information and if you are able to speak german visit Ursula Schaller´s website naturgaben.de

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