Maca's Secrets Muesli
for adults only

It's like no other muesli - sweet, hot and tempting!
Sweet sticky dates, hot granola, pleasing cereals and firm pumpkins will make you want it again and again.

Maca is a vegetable from a cruciferae family. It grows only on the high slopes of the Andes in Peru and has been cultivated and consumed by the whole local population as far back as 2,000 years ago. It is believed to be the fountain of youth.

Maca is eaten to counteract physical and mental fatigue, and to balance the daily diet with its wide variety of minerals, amino-acids, vitamins, phenols and other components. Maca is thus one of the greatest natural food supplements in the world, in the current climate of an accelerated life-style and carelessness with respect to balanced nutrition.

Ingredients:

Oat Flakes (26%), Barley Flakes (22%), Dates Chopped (17%), Crispy Barley Flakes (14%), HOT! granola (oats, maca root powder [29%], apple juice, cocoa powder, ginger) (12%), Sunflower Seeds (6%), Pumpkin Seeds (3%)

100% organically grown ingredients

2200 mg of maca in a 65g portion

Properties:

Balanced Nutrition · Contains Wholegrains · Dairy Free Recipe · High Fibre (>8%) · High Proteins (>10%) · No Added Salt · No Added Sugar · Nut Free Recipe · Organic · Super Food · Vegan · Vine Fruit Free recipe · Wheat Free Recipe.

Benefits of maca quoted after our Peruvian supplier*:

• It raises energy levels, combats mental and physical fatigue and stress.
• Highly nutritious, balances the daily diet with its high and varied carbohydrate,
  amino-acid, vitamins and minerals.
• It slows down the process of aging, enhances mental functions and makes skin look younger.
• Stimulates balanced hormone production and reduces the unpleasant effects of
  menopause, prevents and cures osteoporosis and anaemia.
• It stimulates the functioning of the endocrine system in men and women.
• Increases fertility and sexual activity.

Chris Kilham is a medicine hunter who researches natural remedies all over the world, from the Amazon to Siberia. He teaches ethnobotany at the University of Massachusetts Amherst, where he is Explorer In Residence. Chris advises herbal, cosmetic and pharmaceutical companies and is a regular guest on radio and TV programs worldwide. His field research is largely sponsored by Naturex of Avignon, France. He says:

” I spend a very significant amount of time up on the Andes working with maca, which is a plant that has energizing, sex-enhancing and de-stressing properties. It's quite remarkable. We've taken something that was unknown and managed to make maca popular around the world: everybody is benefiting.”

Read more about maca in Chris Kilham’s articles:

www.foxnews.com
www.terrytalksnutrition.com
www.wideworldmag.com
www.medicinehunter.com

In stock