Mixed Sea Vegetables 170 gram - 6.00 Oz

Our Mixed Sea Vegetables package contains a combination of nine different sea vegetables. Some are commonly known such as kelp (kombu), wakame, and hiziki while others are not widely available, such as seaweed stems and montagne.

Sea vegetables are a tasty and great source of fiber, calcium, iron, potassium, magnesium and iodine.

We are proud to bring these fresh, unique and healthful sea vegetables to you.

• High in calcium and iron
• Known to promote thyroid function
• Beneficial for dieting and skin support
• Ideal for weight-consciuous diets
• Ideal for mixing with Kelp Noodles or rice
• Delicious hot or cold

Ingredients:

1. Seaweed papulosa (blue,red)
2. Agar-agar, Seaweed stems
3. Seaweed fusiforme (hiziki)
4. Seastring (verrucosa)
5. Gufuweed, kelp, montagne, salt

Directions:

Salt is added to the sea vegetables in order to keep them fresh. Wash out the sakt end soak in water for a vew minutes. Rinse and drain.

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